Memphis style Barbecue sauce has a nice sweet taste, and is my personal favorite. This recipe is a basic list of what makes up this type of sweet barbecue sauce. Don't be scared to add your own flavor by mixing around the ingredients and adding your own kicker.Ingredients:
3/4 cup firmly packed brown sugar
2 cups tomato ketchup
2 tsp. garlic powder
1 Tbs. onion powder
2 Tbs. chili powder
2 tsp. celery salt
1/4 to 1/2 tsp. cayenne
1 Tbs. ground black pepper
1/4 cup prepared mustard
1/4 cup cider vinegar
3 Tbs. Worcestershire sauce
2 tsp. liquid smoke (optional)
2 Tbs. canola oil
Directions:
Mix all the ingredients together (Except for the Canola Oil)
Bring to a boil
Turn down the heat to a simmer
Simmer for 30 minutes under low heat while slowly mixing in the canola oil
Cool down
Tips
This type of barbecue sauce is great on pulled pork and ribs. I love to mix it in with my pulled pork and top the sandwich with some home made cold slaw.

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